General InformationIngredient DeclarationNutritional Information Preparation Cooking Instructions – General Your Chicken Burgers contain raw meat, please ensure that they are Cooked Thoroughly until piping hot throughout. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do Not refreeze after defrosting. Oven cook – From Frozen Alternatively, oven bake. 230°C, Fan 210°C, Gas Mark 8 12 mins. Pre-heat oven. Place on baking tray in the middle of the oven. Cook turning over once until crisp and golden. Grill – From Frozen Tastiest when Grilled Straight from the Freezer. Medium Grill 10-12 mins. Pre-heat grill. Turn over occasionally. Cook until crisp and golden. Storage Instructions Store in a freezer at -18°C or cooler. Safety Instructions Ingredient Declaration Chicken Breast (46%) Breadcrumbs (Wheat Flour, Water, Yeast, Salt, Paprika, Turmeric) Water Rapeseed Oil Wheat Flour Onion Chicken Fat Salt Allergen information For allergens see ingredients in bold. May also contain Egg and Celery. Other Nuritional Information – Adult Nutritional Information Per Serving Nutritional Information Per 100g Carbohydrate 11 20.4 Carbohydrate of which Sugars 0.4 0.7 kcal 130 kcal 247 kcal kJ 550 kJ 1032 kJ Fat 6.5 12.4 Fat of which Saturates 0.8 1.6 Fibre Dietary 0.5 0.9 Protein 6.7 12.9 Salt 0.28 0.53 Nuritional Information Child Nutritional Information Per Serving Nutritional Information Per 100g Carbohydrate 11 20.4 Carbohydrate of which 0.4 0.7 130 kcal 247 kcal 550 kJ 1032 kJ Fat 6.5 12.4 Fat of which 0.8 1.6 Fibre 0.5 0.9 Protein 6.7 12.9 Salt 0.28 0.53 As Sold 100g Provides: Per Burger (52g) Grilled Provides: Energy – kJ 1032kJ 550kJ – kcal 247kcal 130kcal Fat 12.4g 6.5g – of which Saturates 1.6g 0.8g Carbohydrate 20.4g 11.0g – of which Sugars 0.7g 0.4g Fibre 0.9g 0.5g Protein 12.9g 6.7g Salt 0.53g 0.28g
