Description Orzo is a small, rice-shaped pasta made from durum wheat – perfect when you want the comfort of pasta in dishes that usually use rice or grains. With its smooth texture and gentle bite, it’s ideal for soups, salads, one-pot dishes and creamy “orzo risottos”. Use it in broths and minestrone, toss through roasted vegetables and herbs for a warm salad, or cook it in stock with a bit of butter and cheese as a quick, comforting side dish. It’s also great in tray bakes, oven-baked pasta dishes and Mediterranean-style recipes. Pack Size:1 × 500g bag of dried orzo pasta. Key Features: Small rice-shaped pasta made from durum wheat Cooks to a tender, slightly firm bite Ideal for soups, salads, one-pot dishes and “orzo risotto” Great as an alternative to rice or other grains Suitable for vegetarians Ingredients:Durum wheat semolina, water.
