Aunt Bessie’s Chocolate Sponge

Ingredient DeclarationNutritional Information My ingredients: Chocolate Sauce (33%) (Water, Glucose Fructose Syrup, Sweetened Condensed MILK, Modified Waxy Maize Starch, Sugar, Chocolate (Cocoa Solids 51.3% minimum) (contains Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA lecithin), Cocoa Mass, Cocoa Powder, Gelling Agent: Pectin, Emulsifier: E471, Vanillin), Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Whole EGG, Water, Invert Sugar Syrup, Cocoa Powder, Baking Powder (Raising Agents : E450, E500, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)). Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS Nutrition Facts Per Serving (per 100g) Energy 1292kj/308kcal Fat 13g of which saturates 4.8g Carbohydrate 44g of which sugars 27g Fibre 2.1g Protein 4.0g Salt 0.75g