Premium quality white chocolate; versatile for flavour and technical performance: the flavour, the creaminess, the high fluidity point, the ease of crystallisation, the brilliant ivory colour and the reduced sugar content, make this a refined ingredient, appreciated by even the most discerning client. The use of our own superior quality cocoa butter gives all ICAM chocolate a clean aromatic profile, and in this case brings out the intense aroma of powdered milk (30%) and vanilla.